MENU

TEASERS

Ceviche of seabass and Nobashischrimp,

watermelon and khafirjuice.

Of

Springroll filled with lacquered duck and Chinese cabbage,

Paris-Hanoi-dip.

 

STARTERS

Burrata, tartar of roasted butternut,

 Sea-bruges schrimps, basil.

Or

 Won-ton, marinated chicken and crab,

dashi and mushrooms.

Or

Risotto with mushrooms of the forest,

pumpkin and gremolato.

 

MAIN COURSES

Weeverfish, pickeled carrot and red cabbage,

 Jerusalemartichokes, kale, lentils.

Or

Lacquered filet of porc flavoured with Vadouvanherbs,

Atjar ofsauerkraut, celeriac.

Or

Wild duck with tamarind and mineola,

couscous crumble with yoghurt and almond.

 

DESSERTS

Ananas en witte chocolade,

crumble, pistache en kokos.

Of

Panna-cotta karnemelk en citrus,

crispy Mie hoen

Of

Assortiment  hoevekaasjes met pit(+5€)

 

Menu with teaser 57€ / Menu wit 3 courses 47€ / Menu with 2 courses 35€

We only serve our menu with teaser on saturday evening.