MENU

TEASERS

Vietnamese fresh spring-roll,

Paris-Hanoi dip.

or

Fish-cake,

cucumber and chili.

 

STARTERS

Sea-food salad, crab and Bouchot-mussels,

glasnoodles, khafir and lime.

or

Yellow-fin tunafish tartar,

quinoa tabouleh, cucumbergazpacho.

or

Laab gai, spicy minced chicken,

lemongrass and Thai basil.

 

MAIN COURSES

Risotto verde with fresh herbs,

hake baked on his skin, confit of cherrie-tomatoe.

or

Lambcurry with butternut and sweet pepper,

orange and ginger.

or

Marinated and roasted beef with soja and oystersauce,

paksoy and sweet potatoe noodles.

 

DESSERTS

Peach oriental style,

marinated with lemongras and vanille, cream with pistache.

or

Red fruits crumble, yuzo-cream,

sorbet with raspberrie

or

Selection of farmcheeses (+5€)

 

Menu with teaser 55€ / Menu wit 3 courses 45€ / Menu with 2 courses 35€

We only serve our menu with teaser on saturday evening.