RESERVE YOUR TABLE ONLINE AND GET IMMEDIATE CONFIRMATION OF YOUR RESERVATION
Closed on Saturday noon, Sunday and Monday and on public holidays.
We are open on Saturday afternoon for reservation from 10 persons.
De Mangerie, always a feeling of traveling...
An exquisite world cuisine and a redesigned, cosy and stylish setting brings you in the holiday mood !
Your host, Els, will receive you with a smile, and make you feel comfortable.
Meanwhile, in his open kitchen, Chef Kristof, will create dishes with a variety of exotic flavours, or will surprise you with revamped classics.
Together with many locals, more and more international foodies and business people find their way to this homey place, right in the centre of Bruges.
hot & sour
Deepfried sushi with spicy chicken
Sea-scallop from Dieppe,
smoked eel, bouillon of chestnut.
Lobster, cream of butternut and orange,
Tartare of West-flemish beef,
redwine sauce, Vadouvanmasala.
Codfish , salsifies with soja and sesam,
crumble of hazelnuts.
Wild boar, Jerusalemartichoke, kale,
gravy with tamarind.
Guinea fowl, Eastern vegetablestew,
risotto of black lentils.
Pear oriental taste,
basil and yoghurt, meringue with Sechuan.
pineapple on the bbq, almondcram, caramel with Rhum.
Selection of farmcheeses(+6€)
Menu with teaser 60€ / Menu wit 3 courses 49€ / Menu with 2 courses 37€
We only serve our menu with teaser on saturday evening (60€)