RESERVE YOUR TABLE ONLINE AND GET IMMEDIATE CONFIRMATION OF YOUR RESERVATION
Closed on Saturday noon, Sunday and Monday and on public holidays.
We are open on Saturday afternoon for reservation from 10 persons.
Thuesday 15e of august (OLV hemelvaart) we are open !
De Mangerie, always a feeling of traveling...
An exquisite world cuisine and a redesigned, cosy and stylish setting brings you in the holiday mood !
Your host, Els, will receive you with a smile, and make you feel comfortable.
Meanwhile, in his open kitchen, Chef Kristof, will create dishes with a variety of exotic flavours, or will surprise you with revamped classics.
Together with many locals, more and more international foodies and business people find their way to this homey place, right in the centre of Bruges.
Ceviche of seabass and Nobashischrimp,
watermelon and khafirjuice.
Springroll filled with lacquered duck and Chinese cabbage,
Burrata, tartar of roasted butternut,
Sea-bruges schrimps, basil.
Won-ton, marinated chicken and crab,
dashi and mushrooms.
Risotto with mushrooms of the forest,
pumpkin and gremolato.
Weeverfish, pickeled carrot and red cabbage,
Jerusalemartichokes, kale, lentils.
Lacquered filet of porc flavoured with Vadouvanherbs,
Atjar ofsauerkraut, celeriac.
Wild duck with tamarind and mineola,
couscous crumble with yoghurt and almond.
Ananas en witte chocolade,
crumble, pistache en kokos.
Panna-cotta karnemelk en citrus,
crispy Mie hoen
Assortiment hoevekaasjes met pit(+5€)
Menu with teaser 57€ / Menu wit 3 courses 47€ / Menu with 2 courses 35€
We only serve our menu with teaser on saturday evening.